Love is in the air! This Valentine’s Day, spend quality time with the people you love, indulge in all of the chocolatey treats your heart desires and share a cup of tea. Our Chocolate Raspberry Bon Bon #FlavorBurst will send your taste buds soaring!

Topping our already brewed Chocolate Raspberry Fruit Tea with whipped cream, sea salt and frozen raspberries enhances the already rich raspberry flavor of this particular tea blend, while adding a little extra sweetness right on top.



8oz Brewed Chocolate Raspberry Bon Bon Tea

Whipped Cream

2 Small Handfuls of Frozen Raspberries

Sea Salt


+ Brew up our Chocolate Raspberry Bon Bon tea and steep for 5-7 minutes.

+  After steeping is complete, add a small handful of frozen raspberries into the brewed tea.

+ Top with desired amount of whipped cream, second small handful of frozen raspberries and sea salt.


Chocolate Raspberry Fruit Tea

FUNCTION: Immunity

TEA TYPE: Fruit Tea


INGREDIENTS: apple pieces + chocolate chunks + hibiscus + raspberry pieces + sweet blackberry leaves + natural flavors (CONTAINS MILK)


When chocolate chunks, hibiscus & raspberry

pieces collide, anything is possible!




Here at Tiesta Tea, we pride ourselves on producing unique and flavorful teas. We LOVE experimenting with simple drink add-ins that provide a fun, flavorful twist on our tea blends!

In honor of National Chocolate Lovers Month, we dedicate our first ever #FlavorBurst to the union of two classics: Hot Chocolate & our Chai Love tea.

The delicious cloves, cardamom and pink peppercorns mixed with the richness of the hot chocolate add just a little spicy kick to this tea latte recipe.



4oz Brewed Chai Love Tea

4oz Hot Chocolate

Whipped Cream

Small Handful of Marshmallows

Chocolate Drizzle


+ Brew up our Chai Love tea and set aside for steeping.

+ Heat up a cup of milk and add your favorite hot chocolate mix.

+ Combine the tea and hot chocolate together, mixing well.

+ Top with desired amount of whipped cream, small handful of marshmallows and chocolate drizzle.


Spiced Chai Black Tea

FUNCTION: Energizer

TEA TYPE: Black Tea


INGREDIENTS: black tea + ginger + cardamom

+ cloves + cassia vera + pink peppercorns


Our Chai Love Tea is like a loving hug – warm, comforting, and energizing all at once!





Sexy Hot Christmas Tea + Fireside Spice + Naughty or Anise + Cocoa Mocha Holiday Tea Recipes

‘Teas the season for warming up by an open fire, spending precious time with friends & loved ones, and, of course, drinking tea! This year, we have taken four of our holiday favorites and added just a little something extra to each to help kick off the holiday festivities.

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Southern Glazer's Wine & Spirits with Mai Tea Mai Tai

Southern Glazer’s Wine & Spirits provided the alcohol for our Mai Tea Mai Tai

Last week, we participated in an incredible charity event hosted by our non-profit partner, Common Threads. Common Threads is a non-profit organization that educates children on the importance of healthy eating through after-school cooking and nutrition programs. We’re all about encouraging everyone to Live Loose and be the best version of themselves they can be, so we love their mission and it was an honor to be a part of Common Threads’s Sixth Annual Cook-off fundraiser. It was an incredible experience, and we met tons of amazing chefs and mixologists right in our backyard!

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Our Cocoa Chili Pumpkin Breakfast

Breakfast just got a lot more interesting this October! Using our brewed Cocoa Chili Pumpkin tea in pancake batter will give those fluffy clouds of delight a subtle sweet & spicy taste that will keep you coming back for more.

Just use our brewed Cocoa Chili Pumpkin tea instead of water, mix it up with the standard pancake batter ingredients and then start pouring the batter onto a griddle. You know those “just add water” mixes? Nope! Just add tea! In no time you will have golden brown pancakes ready for those crisp autumn mornings!



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cocoa-chili-pumpkin-latte-1cocoa-chili-pumpkin-latte-2Forget the basic #PSL. Take your pumpkin spice latte to the next level with Cocoa Chili Pumpkin! Simply brew up your cup of Cocoa Chili Pumpkin, add your favorite sweetener and a splash of your favorite milk. And boom! You’ve got a pumpkin latte with the smooth taste of chocolate, a hint of spice to kick start your morning, recharge your afternoon, or jumpstart your night! No need for an extra stop on your way to work and no more spending an arm and a leg for your latte love.

More of an iced latte type of person? Great! Just brew your tea 2x as strong using 2 Tbsp of tea leaves, follow the recipe and then pour over ice. Easy as pie…pumpkin pie.

Cocoa Chili Pumpkin Tea

Chocolate + Chili Peppers + Pumpkin!

It’s almost here. The day of hearts, cards, chocolate, and gushy songs. Whether you’re planning a night with your special someone, a night with your galentines, or a night with your couch, these cookies have got you covered. Want to stir up some passion? Pick up Passion Berry Jolt. An all-forms-of-chocolate kind of night? Sub in Creme Au Chocolate instead. And because we love you, look out for a Valentine’s Day sale soon. Cheers, Valentine!

The holidays are upon us! That means holiday parties, food, and drinks. Mix it up this year with a new drink to take to the party!


2 oz vodka
6 oz blueberry wild child tea brewed
2 oz blueberry syrup
frozen pineapple and ice cubes

Combine vodka, tea, and syrup. Toss in some ice cubes and frozen pineapple pieces and you’ve got yourself a refreshing holiday drink!

For The Syrup:

Add whiskey, cranberry juice, and lemon juice to warm tea.
2 cups frozen organic blueberries
½ cup honey
1 cup water

2 Tablespoons water
1 Tablespoon cornstarch

In a small bowl combine 2 tbl water with cornstarch and set aside. In a medium saucepan combine water, honey, and blueberries. Bring to boil, reduce heat and simmer for about 10 minutes. Stir occasionally. Add your water and starch mixture. Give away or store in the refrigerator for up to 2 weeks!


Cocktail Cred: This #LooseCocktail recipe was created by our amazing friend, Chef Adia Benson. Check out all of her crazy good recipes right here on her blog!

Alright Loose Lifers, this one is my (Ashley) all-time favorite warm #loosecocktail for winter. It’s a hug in a mug with just the right amount of spirit. My recommendation? Brew up a mug, gather ’round with a holiday movie, and cheers to the perfect nightcap!

5 oz Chai Love tea brewed
2 oz Baileys Irish Cream
Coconut Shavings


Add Irish Cream to warm tea and top with coconut shavings.


Cocktail Cred: This #LooseCocktail recipe was created by our amazing friend, Chef Adia Benson. Check out all of her crazy good recipes right here on her blog!

Here in Chicago, it’s getting cold outside. That’s just the cold hard truth. Literally. Naturally, we’re going to need some ways to warm up our weekends. And we’ve got just the thing. This #LooseCocktail is fantastic served warm and is a perfect way to kick off the weekend.



5 oz Earl Grey de la Creme tea brewed
2 oz whiskey
1 oz cran juice
1 oz lemon juice

Serve It Up:

Add whiskey, cranberry juice, and lemon juice to warm tea.

Garnish with dried mango


Cocktail Cred: This #LooseCocktail recipe was created by our amazing friend, Chef Adia Benson. Check out all of her crazy good recipes right here on her blog!